ID
|
Recipe Name
|
Ingredients
|
Tool
|
Effect
|
EXP
|
Gold
|
Description
|
040
|
Salted Eggplant
|
|
Bare Hands
|
|
14
|
110
|
041
|
Salted Cabbage
|
|
Bare Hands
|
|
16
|
120
|
042
|
Salted Cucumber
|
|
Bare Hands
|
|
13
|
110
|
043
|
Salted Beets
|
|
Bare Hands
|
|
14
|
110
|
044
|
Salted Napa
|
|
Bare Hands
|
|
18
|
130
|
045
|
Salted Daikon
|
|
Bare Hands
|
|
16
|
120
|
046
|
Salted Plum
|
|
Bare Hands
|
Agi +10
|
16
|
70
|
047
|
Honeyed Lemon
|
|
Bare Hands
|
HP+10%
|
36
|
230
|
048
|
Pickled Beets
|
|
Bare Hands
|
|
19
|
140
|
049
|
Pickles
|
|
Bare Hands
|
|
16
|
130
|
050
|
Kimchi
|
|
Bare Hands
|
Cold resistance
|
76
|
390
|
052
|
Cucumber Kimchi
|
- Cucumber
- Red Spice
- Garlic
|
Bare Hands
|
Cold resistance
|
64
|
350
|
054
|
Daikon Kimchi
|
|
Bare Hands
|
Cold resistance
|
75
|
390
|
056
|
Pickled Squid
|
|
Bare Hands
|
|
21
|
140
|
057
|
Pickled Octopus
|
|
Bare Hands
|
|
21
|
140
|
058
|
Pickled Seaweed
|
|
Bare Hands
|
Light Resist +25
|
15
|
100
|
059
|
Caviar
|
|
Bare Hands
|
|
62
|
540
|
060
|
Miso Riceball
|
|
Bare Hands
|
Ice Resist +25
|
46
|
290
|
061
|
Riceball
|
|
Bare Hands
|
|
32
|
80
|
062
|
Plum Riceball
|
|
Bare Hands
|
|
34
|
110
|
063
|
Seaweed Riceball
|
|
Bare Hands
|
|
41
|
110
|
064
|
Shrimp Riceball
|
|
Bare Hands
|
|
50
|
170
|
065
|
Salmon Riceball
|
|
Bare Hands
|
|
162
|
810
|
066
|
TunaMayo Riceball
|
- Rice
- Tuna
- Mayonnaise
- Nori
|
Bare Hands
|
First turn % up
|
90
|
760
|
067
|
Sushi (herring)
|
- Herring
- Rice
- Vinegar
- Green Spice
|
Bare Hands
|
Dark Resist +25
|
73
|
380
|
068
|
Sushi (herring)
|
|
Bare Hands
|
|
40
|
240
|
069
|
Sushi (mackerel)
|
- Mackerel
- Rice
- Vinegar
- Green Spice
|
Bare Hands
|
|
81
|
420
|
070
|
Sushi (mackerel)
|
|
Bare Hands
|
|
45
|
270
|
071
|
Sushi (flatfish)
|
- Flatfish
- Rice
- Vinegar
- Green Spice
|
Bare Hands
|
INT+10
|
96
|
490
|
072
|
Sushi (flatfish)
|
|
Bare Hands
|
|
57
|
340
|
073
|
Sushi (seabream)
|
- Sea Bream
- Rice
- Vinegar
- Green Spice
|
Bare Hands
|
Blind Resist +25
|
107
|
550
|
074
|
Sushi (seabream)
|
|
Bare Hands
|
|
64
|
380
|
075
|
Sushi (tuna)
|
- Tuna
- Rice
- Vinegar
- Green Spice
|
Bare Hands
|
INT+10
|
143
|
690
|
076
|
Sushi (tuna)
|
|
Bare Hands
|
|
93
|
510
|
079
|
Maki (tuna)
|
|
Bare Hands
|
Fire Resist +25
|
121
|
590
|
081
|
Maki (cucumber)
|
- Cucumber
- Rice
- Vinegar
- Nori
|
Bare Hands
|
MEN+10
|
38
|
220
|
082
|
Sushi (shrimp)
|
- Shrimp
- Rice
- Vinegar
- Green Spice
|
Bare Hands
|
AVD+10
|
75
|
390
|
083
|
Sushi (shrimp)
|
|
Bare Hands
|
|
41
|
250
|
084
|
Maki (crab)
|
|
Bare Hands
|
|
60
|
320
|
086
|
Sushi (scallop)
|
- Scallop
- Rice
- Vinegar
- Green Spice
|
Bare Hands
|
|
77
|
400
|
087
|
Sushi (scallop)
|
|
Bare Hands
|
|
43
|
260
|
088
|
Sushi (squid)
|
- Squid
- Rice
- Vinegar
- Green Spice
|
Bare Hands
|
Silent Resist +25
|
69
|
360
|
089
|
Sushi (squid)
|
|
Bare Hands
|
|
38
|
230
|
090
|
Sushi (octopus)
|
- Octopus
- Rice
- Vinegar
- Green Spice
|
Bare Hands
|
Blind Resist +25
|
69
|
360
|
091
|
Sushi (octopus)
|
|
Bare Hands
|
|
38
|
230
|
092
|
Sushi (salmon)
|
- Salmon
- Rice
- Vinegar
- Green Spice
|
Bare Hands
|
AVD+10
|
248
|
1110
|
093
|
Sushi (salmon)
|
|
Bare Hands
|
|
200
|
990
|
097
|
Sushi (egg)
|
|
Bare Hands
|
|
22
|
150
|
100
|
Cucumber Stick
|
|
Knife
|
|
38
|
240
|
102
|
Caprese
|
- Tomato
- Olive oil
- Cheese
- Herb
|
Knife
|
|
93
|
460
|
103
|
Caprese
|
|
Knife
|
Heat resistance
|
58
|
280
|
104
|
Soy Brothers
|
|
Knife
|
Heat resistance
|
24
|
170
|
105
|
Tofu & Plum
|
|
Knife
|
Heat resistance
|
22
|
150
|
106
|
Vegie Sandwich
|
- Bread
- Cucumber
- Lettuce
- Butter
|
Knife
|
MEN+10
|
85
|
460
|
107
|
Eggsalad Sand
|
- Bread
- Mayonnaise
- Egg
- Butter
|
Knife
|
Wind Resist +25
|
76
|
390
|
108
|
Ham Sandwich
|
|
Knife
|
|
125
|
610
|
109
|
Ham & Cheese SW
|
|
Knife
|
STR+10
|
129
|
610
|
110
|
Tuna Sandwich
|
- Bread
- Mayonnaise
- Tuna
- Butter
|
Knife
|
|
193
|
850
|
111
|
BLT Sandwich
|
- Bread
- Bacon
- Lettuce
- Tomato
|
Knife
|
HP+10%
|
191
|
920
|
113
|
Sliced Apple
|
|
Knife
|
AGI+10
|
8
|
60
|
114
|
Sliced Sausage
|
|
Knife
|
|
62
|
350
|
115
|
Pickle Herring
|
|
Knife
|
|
49
|
230
|
116
|
Sashimi (mackerel)
|
|
Knife
|
|
55
|
270
|
117
|
Sashimi (flatfish)
|
|
Knife
|
|
69
|
340
|
118
|
Sashimi (tuna)
|
|
Knife
|
INT+10
|
104
|
510
|
119
|
Pickled Tuna
|
|
Knife
|
MP+10%
|
101
|
490
|
120
|
Sashimi (squid)
|
|
Knife
|
|
34
|
230
|
122
|
Sashimi (octopus)
|
|
Knife
|
|
49
|
230
|
123
|
Sashimi (salmon)
|
|
Knife
|
|
236
|
1090
|
124
|
Dried Herring
|
|
Knife
|
Fire Resist +25
|
44
|
200
|
125
|
Octopus Wasabi
|
|
Knife
|
|
30
|
180
|
126
|
Potato Salad
|
- Potato
- Egg
- Cucumber
- Mayonnaise
|
Bowl
|
|
80
|
430
|
127
|
Lettuce Salad
|
- Lettuce
- Vinegar
- Salt
- Olive Oil
|
Bowl
|
|
48
|
280
|
128
|
Daikon Salad
|
- Daikon
- Salt
- Vinegar
- Olive Oil
|
Bowl
|
MEN+10
|
42
|
250
|
129
|
Tomato Salad
|
- Tomato
- Salt
- Vinagar
- Olive Oil
|
Bowl
|
Fire Resist +25
|
34
|
200
|
130
|
Caesar Salad
|
- Lettuce
- Cheese
- Bread
- Olive Oil
|
Bowl
|
VIT+10
|
86
|
450
|
131
|
Chicken Salad
|
- Chicken
- Vinegar
- Lettuce
- Olive Oil
|
Bowl
|
STR+10
|
74
|
400
|
132
|
Sealeaf Salad
|
- Sealeaf
- Salt
- Vinegar
- Olive Oil
|
Bowl
|
|
27
|
160
|
133
|
Mushroom Salad
|
- Mushroom
- Salt
- Vinegar
- Olive Oil
|
Bowl
|
LUK+10
|
41
|
240
|
134
|
Truffle Salad
|
- Blackshroom
- Salt
- Vinegar
- Olive Oil
|
Bowl
|
MP+10%
|
513
|
1940
|
135
|
Beef Carpaccio
|
- Beef
- Cheese
- Mayonnaise
- Olive Oil
|
Bowl
|
|
131
|
620
|
136
|
Bream Carpaccio
|
- Sea Bream
- Mayonnaise
- Cheese
- Olive Oil
|
Bowl
|
|
161
|
730
|
137
|
Tuna Carpaccio
|
- Tuna
- Mayonnaise
- Cheese
- Olive Oil
|
Bowl
|
Blind Resist +25
|
207
|
890
|
138
|
Marinate Shrimp
|
- Shrimp
- Onion
- Vinegar
- Olive Oil
|
Bowl
|
AGI+10
|
54
|
300
|
139
|
Marinate Salmon
|
- Salmon
- Onion
- Vinegar
- Olive Oil
|
Bowl
|
First turn % up
|
226
|
1070
|
141
|
Mocha Parfait
|
- Coffee Beans
- Fresh Creme
- Honey
|
Bowl
|
|
67
|
370
|
142
|
Strabry Parfait
|
- Strawberry
- Honey
- Fresh Creme
|
Bowl
|
Fire Resist +25
|
79
|
420
|
143
|
Melon Parfait
|
|
Bowl
|
Dark Resist +25
|
130
|
620
|
144
|
Banana Parfait
|
|
Bowl
|
|
114
|
540
|
145
|
Chestnt Parfait
|
- Chestnut
- Fresh Creme
- Honey
|
Bowl
|
VIT+10
|
61
|
350
|
147
|
Yogurt Parfait
|
|
Bowl
|
HIT+10
|
80
|
440
|
148
|
Green Parfait
|
- Tea Leaves
- Fresh Creme
- Honey
|
Bowl
|
|
107
|
570
|
150
|
Fruit Punch
|
|
Bowl
|
HIT+10
|
112
|
550
|
151
|
Tofu Salad Red
|
|
Bowl
|
MEN+10
|
27
|
180
|
152
|
Tofu Sea Salad
|
|
Bowl
|
Poison Resist +25
|
22
|
140
|
153
|
Mushroom Rice 1
|
|
Pot
|
|
51
|
240
|
154
|
Mushroom Rice 2
|
- Rice
- Pineshroom
- Sea Broth
|
Pot
|
LUK+10
|
140
|
690
|
155
|
Bean Risotto
|
|
Pot
|
Fire Resist +25
|
36
|
140
|
156
|
Chestnut Risotto
|
|
Pot
|
Ice Resist +25
|
44
|
170
|
157
|
Squid Risotto
|
|
Pot
|
|
38
|
230
|
158
|
Sea Bream Rice
|
|
Pot
|
HP+10%
|
68
|
390
|
159
|
Sealeaf Rice
|
|
Pot
|
|
38
|
170
|
160
|
Chicken Risotto
|
- Rice
- Chicken
- Garuda Egg
- Onion
|
Pot
|
HP +10%
|
189
|
980
|
162
|
Pork Risotto
|
|
Pot
|
HP +10%
|
60
|
350
|
163
|
Pork Bowl
|
- Rice
- Pork
- Soy Sauce
- Onion
|
Pot
|
|
70
|
400
|
164
|
Beef Bowl
|
- Rice
- Beef
- Soy Sauce
- Onion
|
Pot
|
HP+10%
|
76
|
430
|
165
|
Tempura Bowl
|
- Rice
- Shrimp
- Squid
- Eggplant
|
Pot
|
First turn % up
|
88
|
450
|
167
|
Plain Udon
|
|
Pot
|
AVD+10
|
35
|
210
|
168
|
Egg Drop Udon
|
- Udon
- Sea Broth
- Soy Sauce
- Egg
|
Pot
|
|
46
|
260
|
169
|
Curry Udon
|
- Udon
- Pork
- Yellow Spice
- Sea Broth
|
Pot
|
|
99
|
490
|
170
|
Beef Udon
|
- Udon
- Sea Broth
- Soy Sauce
- Beef
|
Pot
|
HP+10%
|
83
|
440
|
171
|
Chicken Udon
|
- Udon
- Sea Broth
- Soy Sauce
- Chicken
|
Pot
|
Wind Resist +25
|
72
|
350
|
172
|
Miso Soup 1
|
- Miso
- Sealeaf
- Tofu
- Sea Broher
|
Pot
|
Ice Resist +25
|
108
|
530
|
173
|
Miso Soup 2
|
- Miso
- Sealeaf
- Clam
- Sea Broth
|
Pot
|
|
100
|
480
|
174
|
Miso Soup 3
|
- Miso
- Sealeaf
- Onion
- Sea Broth
|
Pot
|
|
90
|
460
|
175
|
Pork Miso Soup
|
- Pork
- Miso
- Onion
- Sea Broth
|
Pot
|
AVD+10
|
90
|
460
|
177
|
Porchetta
|
- Pork
- Black Pepper
- Garlic
- Herb
|
Oven
|
Light Resist +25
|
199
|
880
|
178
|
Sauteed F.fish
|
- Flatfish
- Black Pepper
- Flour
- Herb
|
Frying pan
|
INT+10
|
156
|
740
|
179
|
Stuffed Cabbage
|
|
Pot
|
|
92
|
490
|
180
|
Mushroom Pork
|
- Pineshroom
- Otts Water
- Chicken
|
Pot
|
|
175
|
840
|
181
|
Pork Potato
|
- Pork
- Black Pepper
- Potato
- Salt
|
Pot
|
Earth Resist +25
|
113
|
580
|
182
|
Beef Potato
|
- Beef
- Black Pepper
- Potato
- Salt
|
Pot
|
Earth Resist +25
|
121
|
620
|
183
|
Steamed Chicken
|
- Egg
- Sea Broth
- Chicken
- Pineshroom
|
Pot
|
|
111
|
570
|
184
|
Pot-au-feu
|
- Sausage
- Carrot
- Onion
- Water
|
Pot
|
|
77
|
490
|
184
|
Otts Pot-au-feu
|
- Sausage
- Carrot
- Onion
- Otts Water
|
Pot
|
HIT+10
|
165
|
780
|
186
|
Clam Chowder
|
- Clam
- Fresh Creme
- Potato
- Water
|
Pot
|
Ice Resist +25
|
43
|
270
|
187
|
Otts Chowder
|
- Clam
- Fresh Creme
- Potato
- Otts Water
|
Pot
|
AVD+10
|
108
|
500
|
188
|
Carrot Soup
|
|
Pot
|
|
46
|
250
|
189
|
Onion Soup
|
- Onion
- Salt
- Stock
- Black Pepper
|
Pot
|
MEN +10
|
105
|
540
|
190
|
Bean Soup
|
- Bean
- Salt
- Stock
- Black Pepper
|
Pot
|
|
94
|
490
|
191
|
Corn Soup
|
|
Pot
|
Silent Resist +25
|
51
|
270
|
192
|
Sealeaf Soup
|
- Sealeaf
- Stock
- Salt
- Black Pepper
|
Pot
|
|
104
|
510
|
193
|
Minestrone
|
|
Pot
|
AGI+10
|
81
|
430
|
194
|
Tom Yum
|
- Shrimp
- Red Spice
- Herb
- Water
|
Pot
|
STR+10
|
59
|
350
|
195
|
Shark Fin Soup
|
|
Pot
|
|
196
|
890
|
197
|
Edamame
|
|
Pot
|
|
7
|
60
|
198
|
Chicken Curry
|
- Chicken
- Yellow Spice
- Potato
- Onion
|
Pot
|
STR+10
|
90
|
470
|
199
|
Pork Curry
|
- Pork
- Potato
- Yellow Spice
- Onion
|
Pot
|
|
96
|
500
|
200
|
Beef Curry
|
- Beef
- Potato
- Yellow Spice
- Onion
|
Pot
|
|
104
|
540
|
202
|
Vegie Curry
|
- Eggplant
- Onion
- Yellow Spice
- Potato
|
Pot
|
|
83
|
440
|
203
|
Seafood Curry
|
- Seafood
- Yellow Spice
- Onion
|
Pot
|
First turn % up
|
100
|
530
|
204
|
Beets Creme
|
|
Pot
|
|
99
|
490
|
205
|
Mushroom Creme
|
- Mushroom
- Carrot
- Creme Sauce
|
Pot
|
MP+10%
|
101
|
500
|
206
|
Chicken Creme
|
- Chicken
- Creme sauce
- Carrot
|
Pot
|
AGI+10
|
101
|
530
|
207
|
Pork Creme
|
|
Pot
|
Silent Resist +25
|
116
|
560
|
208
|
Beef Creme
|
|
Pot
|
|
121
|
600
|
210
|
Tung Creme
|
|
Pot
|
HP+10%
|
378
|
1240
|
218
|
Smoked Egg
|
|
Pot
|
Wind Resist +25
|
4
|
40
|
224
|
Smoked Trout
|
|
Pot
|
|
89
|
510
|
225
|
Smoked Salmon
|
|
Pot
|
MP+10%
|
179
|
920
|
226
|
Strawberry Jam
|
|
Pot
|
|
43
|
250
|
227
|
Apple Jam
|
|
Pot
|
|
32
|
200
|
228
|
Marmalade
|
|
Pot
|
|
28
|
180
|
229
|
Cherry Jam
|
|
Pot
|
|
52
|
290
|
230
|
Plum Jam
|
|
Pot
|
|
28
|
180
|
231
|
Strawberry Jelly
|
|
Pot
|
VIT+10
|
69
|
370
|
232
|
Grape Jelly
|
|
Pot
|
|
52
|
300
|
233
|
Orange Jelly
|
|
Pot
|
HIT+10
|
49
|
290
|
234
|
Peach Jelly
|
|
Pot
|
Light Resist +25
|
61
|
340
|
235
|
Hot Milk
|
|
Pot
|
Cold resistance
|
11
|
80
|
236
|
Tea
|
|
Pot
|
Cold resistance
|
19
|
190
|
237
|
Royal Tea
|
|
Pot
|
Cold resistance
|
77
|
410
|
238
|
Milk Tea
|
|
Pot
|
Cold resistance
|
30
|
230
|
239
|
Royal Milk Tea
|
- Tea Leaves
- Otts Water
- Milk
|
Pot
|
Cold resistance
|
90
|
460
|
240
|
Ice Tea
|
|
Pot
|
Heat resistance
|
79
|
440
|
241
|
Royal Ice Tea
|
- Tea Leaves
- Ice
- Otts Water
|
Pot
|
Heat resistance
|
183
|
750
|
242
|
Apple Tea
|
|
Pot
|
Cold resistance
|
34
|
260
|
243
|
Royal Apple Tea
|
- Tea Leaves
- Otts Water
- Apple
|
Pot
|
Cold resistance
|
100
|
510
|
244
|
Lemon Tea
|
|
Pot
|
Cold resistance
|
41
|
290
|
245
|
Royal Lemon Tea
|
- Tea Leaves
- Lemon
- Otts Water
|
Pot
|
Cold resistance
|
116
|
560
|
246
|
Scrambled Egg 1
|
|
Frying Pan
|
VIT+10
|
12
|
55
|
247
|
Scrambled Egg 2
|
|
Frying Pan
|
VIT+10
|
21
|
100
|
252
|
Ham & Egg
|
|
Frying Pan
|
STR +10
|
31
|
210
|
253
|
Bacon & Egg
|
|
Frying Pan
|
|
83
|
490
|
258
|
Omelet
|
|
Frying Pan
|
Poison Resist +25
|
116
|
590
|
261
|
Cheese Omelet
|
|
Frying Pan
|
|
100
|
510
|
262
|
Spanish Omelet
|
|
Frying Pan
|
MP+10%
|
107
|
550
|
263
|
Grilled Ham
|
|
Frying Pan
|
|
33
|
200
|
264
|
Crispy Bacon
|
|
Frying Pan
|
|
104
|
520
|
265
|
Grilled Sausage
|
|
Frying Pan
|
|
56
|
320
|
266
|
Cheesy Eggplant
|
|
Frying Pan
|
Silent Resist +25
|
81
|
430
|
267
|
Stuffed Greens
|
- Green Pepper
- G. Beef
- Olive Oil
|
Frying Pan
|
AGI+10
|
61
|
350
|
268
|
Mushroom & Soy
|
|
Frying Pan
|
|
55
|
340
|
270
|
Vegie Stir Fry
|
- Cabbage
- Onion
- Green Pepper
- Carrot
|
Frying Pan
|
MEN+10
|
70
|
390
|
271
|
Mushroom Stir
|
- Mushroom
- Soy Sauce
- Butter
|
Frying Pan
|
HIT+10
|
45
|
270
|
276
|
Pepper Steak
|
|
Frying Pan
|
AVD+10
|
40
|
250
|
277
|
Shrimp & Mayo
|
- Shrimp
- Mayonnaise
- Flour
- Olive Oil
|
Frying Pan
|
|
72
|
370
|
278
|
German Potato
|
- Potato
- Bacon
- Black Pepper
- Onion
|
Frying Pan
|
Poison Resist +25
|
240
|
980
|
286
|
Pork Patty
|
- G. Pork
- Onion
- Bread Crumbs
|
Frying Pan
|
|
66
|
380
|
287
|
Beef Patty
|
- G.Beef
- Onion
- Bread Crumbs
|
Frying Pan
|
|
73
|
420
|
289
|
Cheese Patty
|
- G. Beef
- Onion
- Bread Crumbs
- Cheese
|
Frying Pan
|
|
135
|
660
|
290
|
Grilled Herring
|
|
Frying Pan
|
|
17
|
120
|
291
|
Grilled Mack.
|
|
Frying Pan
|
|
22
|
150
|
292
|
Grilled Bream
|
|
Frying Pan
|
|
37
|
250
|
293
|
Grilled Squid
|
|
Frying Pan
|
Dark Resist +25
|
22
|
150
|
294
|
Tako Yaki
|
|
Frying Pan
|
|
30
|
180
|
295
|
Flatfish Meuni.
|
|
Frying Pan
|
INT+10
|
59
|
330
|
296
|
Trout Meuniere
|
|
Frying Pan
|
|
112
|
570
|
297
|
Salmon Meuniere
|
|
Frying Pan
|
|
230
|
1090
|
299
|
Squid Okonomi
|
|
Frying Pan
|
|
53
|
300
|
300
|
Pork Okonomi
|
|
Frying Pan
|
|
60
|
350
|
301
|
Udon Stir Fry
|
- Udon
- Cabbage
- Green Pepper
- Soy Sauce
|
Frying Pan
|
Silent Resist +25
|
72
|
390
|
302
|
Grilled Rice
|
|
Frying Pan
|
|
19
|
120
|
303
|
Grilled Tung
|
|
Frying Pan
|
|
201
|
750
|
305
|
Fried Rice
|
- Rice
- Black Pepper
- Salt
- Egg
|
Frying Pan
|
|
72
|
400
|
307
|
Seafood D. Rice
|
- Rice
- Salt
- Black Pepper
- Seafood
|
Frying Pan
|
|
151
|
740
|
308
|
Shrimp Fr. Rice
|
- Rice
- Salt
- Black Pepper
- Shrimp
|
Frying Pan
|
|
101
|
520
|
309
|
Crab Fried Rice
|
- Rice
- Salt
- Black Pepper
- Crab
|
Frying Pan
|
|
107
|
550
|
311
|
Butter Rice
|
|
Frying Pan
|
Wind Resist +25
|
21
|
140
|
312
|
Sauteed Clams
|
|
Frying Pan
|
|
29
|
196
|
313
|
Sauteed Scallop
|
|
Frying Pan
|
|
39
|
196
|
314
|
Carbonara
|
|
Frying Pan
|
|
214
|
920
|
317
|
Napolitan
|
- Pasta
- Sausage
- Ketchup
- Green Pepper
|
Frying Pan
|
|
235
|
1010
|
318
|
Bolognese
|
- Pasta
- Tomato
- Onion
- G. Beef
|
Frying Pan
|
|
123
|
610
|
320
|
Pescatore
|
|
Frying Pan
|
|
145
|
750
|
321
|
Pepperoncino
|
|
Frying Pan
|
|
83
|
410
|
322
|
Cream Pasta
|
|
Frying Pan
|
|
269
|
1050
|
323
|
Crab Cremepasta
|
|
Frying Pan
|
VIT+10
|
140
|
630
|
324
|
Tuna Cremepasta
|
|
Frying Pan
|
INT+10
|
265
|
1110
|
325
|
Black Pasta
|
|
Frying Pan
|
AGI+10
|
84
|
470
|
326
|
Japanese Pasta
|
- Pasta
- Soy Sauce
- Butter
- Nori
|
Frying Pan
|
VIT+10
|
70
|
350
|
327
|
Truffles Pasta
|
|
Frying Pan
|
MP+10%
|
612
|
2080
|
328
|
Hot Cake
|
|
Frying Pan
|
|
42
|
250
|
329
|
Tomato Juice
|
|
Blender
|
MEN+10
|
10
|
80
|
330
|
Vegie Juice
|
- Carrot
- Green Pepper
- Tomato
- Apple
|
Blender
|
MEN+10
|
65
|
350
|
331
|
Lettuce Juice
|
|
Blender
|
AVD+10
|
18
|
130
|
332
|
Cabbage Juice
|
|
Blender
|
|
7
|
100
|
333
|
Strawberry Juice
|
|
Blender
|
|
18
|
110
|
334
|
Apple Juice
|
|
Blender
|
|
8
|
60
|
335
|
Grape Juice
|
|
Blender
|
|
6
|
50
|
336
|
Orange Juice
|
|
Blender
|
|
4
|
45
|
337
|
Cherry Juice
|
|
Blender
|
|
24
|
140
|
338
|
Melon Juice
|
|
Blender
|
|
66
|
300
|
339
|
Peach Juice
|
|
Blender
|
|
11
|
80
|
340
|
Banana Juice
|
|
Blender
|
AGI +10
|
48
|
220
|
344
|
Yogurt Cream
|
- Yogurt
- Ice
- Sugar
- Fresh Creme
|
Blender
|
Heat resistance
|
153
|
650
|
346
|
Coffee
|
|
Blender
|
Cold Resistance
|
6
|
65
|
347
|
Royal Coffee
|
|
Blender
|
Cold Resistance
|
38
|
210
|
348
|
Cafe au Le
|
|
Blender
|
Cold resistance
|
11
|
90
|
349
|
R. Cafe au Le
|
- Coffee Beans
- Milk
- Otts Water
|
Blender
|
Cold resistance
|
50
|
260
|
350
|
Cappuccino
|
- Coffee Beans
- Fresh Creme
- Water
|
Blender
|
Heat resistance
|
23
|
170
|
351
|
R. Cappuccino
|
- Coffee Beans
- Fresh Creme
- Otts Water
|
Blender
|
Heat resistance
|
75
|
370
|
352
|
Ice Coffee
|
|
Blender
|
Heat resistance
|
43
|
250
|
353
|
R. Ice Coffee
|
- Coffee Beans
- Ice
- Otts Water
|
Blender
|
Heat resistance
|
117
|
490
|
354
|
Ice au Le
|
- Coffee Beans
- Ice
- Milk
- Water
|
Blender
|
Heat resistance
|
59
|
310
|
355
|
Royal Ice au Le
|
- Coffee Beans
- Ice
- Milk
- Otts Water
|
Blender
|
Heat resistance
|
139
|
560
|
358
|
Butter Potato
|
|
Oven
|
|
25
|
160
|
359
|
Cheese & Tomato
|
|
Oven
|
|
43
|
250
|
360
|
Oven Apple
|
|
Oven
|
VIT+10
|
35
|
210
|
361
|
Cookies
|
|
Oven
|
|
36
|
210
|
362
|
Apple Pie
|
|
Oven
|
|
40
|
250
|
363
|
Cherry Pie
|
|
Oven
|
Earth Resist +25
|
57
|
320
|
364
|
Peach Pie
|
|
Oven
|
|
41
|
250
|
365
|
Banana Pie
|
|
Oven
|
|
74
|
380
|
366
|
Lemon Pie
|
|
Oven
|
|
42
|
250
|
367
|
Mille-feuille
|
- Pie Dough
- Strawberry
- Fresh Creme
|
Oven
|
Paral. Resist +25
|
75
|
390
|
368
|
Meat Pie
|
|
Oven
|
|
70
|
400
|
373
|
Pizza
|
- Pizza Dough
- Tomato
- Cheese
- Green Pepper
|
Oven
|
|
93
|
460
|
374
|
Mushroom Pizza
|
- Pizza Dough
- Cheese
- Tomato
- Mushroom
|
Oven
|
Light Resist +25
|
121
|
600
|
376
|
Meat Pizza
|
- Pizza dough
- Bacon
- Sausage
- Cheese
|
Oven
|
Paral. Resist +25
|
292
|
1220
|
377
|
Seafood Pizza
|
- Pizza Dough
- Cheese
- Tomato
- Seafood
|
Oven
|
|
161
|
740
|
379
|
Chili Pizza
|
- Pizza Dough
- Cheese
- Tomato
- Red Spice
|
Oven
|
|
97
|
470
|
380
|
Gratin
|
- Creme Sauce
- Pasta
- Cheese
- Onion
|
Oven
|
Dark Resist +25
|
179
|
770
|
381
|
Shrimp Doria
|
- Shrimp
- Rice
- Cheese
- Creme Sauce
|
Oven
|
|
179
|
770
|
382
|
Chicken Doria
|
- Chicken
- Rice
- Cheese
- Creme Sauce
|
Oven
|
|
161
|
710
|
383
|
Roast Chicken
|
- Chicken
- Salt
- Black Pepper
- Herb
|
Oven
|
|
129
|
630
|
384
|
Roast Beef
|
- Beef
- Salt
- Black Pepper
- Herb
|
Oven
|
STR+10
|
143
|
700
|
385
|
Roast Sea Bream
|
|
Oven
|
|
61
|
340
|
386
|
Roast Herb Tuna
|
|
Oven
|
|
61
|
340
|